Texture Vegetable Protein, is a high-fiber, high-protein meat substitute made from soy flour and available in an assortment of flavored and unflavored varieties, as well as different sizes, from large chunks to small flakes. This product is perfect for those on a Vegetarian, Kosher, or Gluten free diet. Its also great to not have to worry if the meat contains bacteria’s such as Salmonella or e coli. You might also have seen TSP out in the emergency market place which stands for Textured Soy Protein, and its also another name for TVP.
TVP absorbs spices and flavorings well, much like tofu, so it is an extremely versatile staple. Since it is a dehydrated product, TVP needs to be reconstituted in hot water for about ten minutes or in the cooking process before eating. TVP has a similar texture to ground meat when cooked and TVP works well in dishes such as pasta sauces, casseroles, chili, vegetarian soups and much more. Look over our Saratoga Farms? TVP products and enjoy the great flavor and quality that Saratoga Farms? has to offer. It?s a very easy way to add fiber & protein to a child’s diet without them noticing anything different and in the case of an emergency you want to have the high-protein in your diet to give you the energy you will need. So the next time you are in the market for some TVP come stop by www.thereadystore.com & check out the many variety?s that we have.
So if you are looking for a great source of protein without the fat and cholesterol, TVP is the way to go.
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